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I made this as an appetizer for my son's first birthday luau. Incredibly easy and yummy, and they looked really pretty on a serving platter. I used real crab meat.

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BuMama February 13, 2007

I made this with the imitation crab meat. I didn't have any wonton wrappers, so I used fillo sheets cut to size. This was delicious! This would be wonderful to serve at a get-together for little snacks! Wonderful recipe!

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Krsi Sue January 17, 2007
Tuna Melts or Crab Melts in Wontons Shells