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    You are in: Home / Recipes / Tuna Fish Sandwiches Recipe
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    Tuna Fish Sandwiches

    Tuna Fish Sandwiches. Photo by gailanng

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    AcadiaTwo's Note:

    When I was a child my Mom just used tuna packed in spring water mixed with a spoonful of Miracle Whip salad dressing, but when I became an adult my tastes changed. *Note: Cooking time: is toasting time.

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    Serves: 4


    Sandwic ...

    Units: US | Metric


    1. 1
      Drain water from cans of tuna.
    2. 2
      Mix tuna, 2-tablespoons of Miracle Whip and onions together and divide in quarters.
    3. 3
      Pair up the 8 slices of toast.
    4. 4
      Spread 1-teaspoon on each slice of toast.
    5. 5
      Build each sandwich with 1-slice of cheese, tuna mixture, 1/4 of the shredded lettuce, 1-2 slices of tomato and other slice of toast.
    6. 6
      Place two toothpicks to hold each sandwich together approximately 1" from two opposite corners.
    7. 7
      Cut sandwiches diagonally and serve with potato chips.

    Ratings & Reviews:

    • on March 22, 2012


      Delicious! Made this for DD and my lunch and I followed the directions (except for the tomato on DD sandwich...she doesn't like fresh tomatoes) and some slivered onions added. Definately one I will make again. Made for Spring PAC 2012.

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    • on April 26, 2010


      This was great for lunch today! I made using mayo, instead of salad dressing because we prefer it! DH loved the muenster cheese and I loved the addition of the onions! I ate mine with the chips right in the sandwhich! :) Yum! made for Potluck Tag April 2010!

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    • on April 14, 2010


      DH loves his tuna sandwiches 'dressed', plus he thought the addition of muenster quite a civilized touch. Me, I like 'nuttinonit'. Made for Potluck Tag.

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    Read All Reviews (5)


    Nutritional Facts for Tuna Fish Sandwiches

    Serving Size: 1 (321 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 391.2
    Calories from Fat 153
    Total Fat 17.0 g
    Saturated Fat 7.1 g
    Cholesterol 58.6 mg
    Sodium 615.7 mg
    Total Carbohydrate 30.5 g
    Dietary Fiber 1.8 g
    Sugars 5.6 g
    Protein 27.5 g

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