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Mmmmmm what a great lunch! For my relish, I had a dill pickle one and I put it on rye with spinach instead of lettuce. Next time I'm going to make it into a tuna melt! Made for PAC Spring '11

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Cadillacgirl March 23, 2011

Great flavor! I loved it, DH wasn't too sure about all the added ingredients. I guess he likes his on the plan side. I liked that it wasn't full of just mayo. It had a nice crunch. I served it on toasted whole wheat bread. I get the leftovers for lunch tomorrow and it's going on a salad. Made for Spring PAC 2010. Thanks for posting. :)

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teresas April 07, 2010

This is great! A tuna fish sandwich recipe that delivers! I made this recipe as written, and it was outstanding. If you have the ingredients, make it ... you won't be sorry.

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A Ramsey Donkey September 26, 2009

Here's a wonderful, easy-to-prepare sandwich, & although I can see doing all kinds of other things to it, I made it as directed to get the taste of the sandwich as directed! I did use a thick slices of a heavy & hearty, multigrain bread, & had a great lunch! Thanks for sharing! {Tagged, made & reviewed within my 'Sandwich' theme in the current My-3-Chefs event]

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Sydney Mike June 01, 2008
Tuna Fish Sandwich All Grown Up