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    You are in: Home / Recipes / Tuna Fish Pizza Recipe
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    Tuna Fish Pizza

    Total Time:

    Prep Time:

    Cook Time:

    8 mins

    5 mins

    3 mins

    Mom of Five's Note:

    This recipe originally used canned crab meat, but is a great favorite with children in the "tuna" flavor! Not to mention more economical! My children like it so much, I double the recipe.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix tuna with mayo to taste and spread on halved English muffins.
    2. 2
      Top with cheddar cheese and put on a cookie sheet.
    3. 3
      Broil for a few minutes until cheese is melted and muffins are a bit toasted.

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    Ratings & Reviews:

    • on March 11, 2009

      45

      I didn't make this exact recipe but I make basically this I just add a little more to my tuna salad that goes on the english muffin. They are very good kinds to love them they are like an open faced tuna melt. I would suggest toasting the english muffin first if you are worried about consistancy.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 27, 2008

      15

      the tuna on the english muffins doesn't work. the texture was bad.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Tuna Fish Pizza

    Serving Size: 1 (0 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 0.0
     
    Calories from Fat 0
    %
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 0.0 mg
    0%
    Total Carbohydrate 0.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 0.0 g
    0%

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