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    You are in: Home / Recipes / Tuna Casserole Recipe
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    Tuna Casserole

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on July 07, 2007

      This was great, used a frozen pea and corn mix and added a little splash of milk (only because I saw it another recipe when I was searching). It's always going to be a great meal when you can feed a family of 5 for as little as $6.60!!! I added a little garlic powder and cheese to the breadcumbs before I sprinkled them over, which added a little more flavour. Next time I will mix some minced garlic into the soup while cooking. Yummy, thanks very much

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 27, 2007

      I make this often and DH loves it! The only thing I do different is add reduced fat Cheddar Cheese but otherwise exactly the same. Thanks for sharing a great easy recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Tuna Casserole

    Serving Size: 1 (184 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 463.4
     
    Calories from Fat 89
    19%
    Total Fat 9.8 g
    15%
    Saturated Fat 2.4 g
    12%
    Cholesterol 65.7 mg
    21%
    Sodium 876.3 mg
    36%
    Total Carbohydrate 68.4 g
    22%
    Dietary Fiber 4.2 g
    16%
    Sugars 5.0 g
    20%
    Protein 24.0 g
    48%

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