Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Tuna Casserole Recipe
    Lost? Site Map

    Tuna Casserole

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    ontariomamaof7's Note:

    This is a lower fat tuna casserole recipe.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note



    Units: US | Metric

    • 1/2 lb wide egg noodles
    • 6 ounces canned tuna, drained
    • 1/2 cup peas
    • 1 1/4 cups cream of mushroom soup
    • 1 cup breadcrumbs


    1. 1
      Preheat oven to 350°F
    2. 2
      Cook noodles in a large pan of boiling water 5-7 minutes, or until almost tender. Drain and transfer to a casserole dish. Stir in tuna and peas.
    3. 3
      Heat soup in a saucepan over medium heat until just heated through.
    4. 4
      Thoroughly stir into noodles mixture. Top with bread crumbs and bake 15-20 minutes.

    Browse Our Top One-Dish Meal Recipes

    Ratings & Reviews:

    • on July 07, 2007


      This was great, used a frozen pea and corn mix and added a little splash of milk (only because I saw it another recipe when I was searching). It's always going to be a great meal when you can feed a family of 5 for as little as $6.60!!! I added a little garlic powder and cheese to the breadcumbs before I sprinkled them over, which added a little more flavour. Next time I will mix some minced garlic into the soup while cooking. Yummy, thanks very much

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 27, 2007


      I make this often and DH loves it! The only thing I do different is add reduced fat Cheddar Cheese but otherwise exactly the same. Thanks for sharing a great easy recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Tuna Casserole

    Serving Size: 1 (184 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 463.4
    Calories from Fat 89
    Total Fat 9.8 g
    Saturated Fat 2.4 g
    Cholesterol 65.7 mg
    Sodium 876.3 mg
    Total Carbohydrate 68.4 g
    Dietary Fiber 4.2 g
    Sugars 5.0 g
    Protein 24.0 g

    Ideas from


    Over 475,000 Recipes Network of Sites