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    You are in: Home / Recipes / Tuna Cashew Casserole Recipe
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    Tuna Cashew Casserole

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on January 30, 2002

      This was an easy recipe & ready for the oven in no time at all. I added one more cup of noodles to the mixture and an extra can of tuna. Very good, thank you.

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    • on February 24, 2002

      Really excellent. Fast and tasty. Next time I think I will add all the noodles to the mix, cutting them up first for easier serving.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 15, 2006

      I used salmon instead of tuna, because that's what I have in the house. I added extra cashews and noodles and I served it over hot jasmine rice. It came out pretty good. My husband liked it enough to ask me to make it again!

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    Nutritional Facts for Tuna Cashew Casserole

    Serving Size: 1 (233 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 413.1
     
    Calories from Fat 237
    57%
    Total Fat 26.3 g
    40%
    Saturated Fat 10.2 g
    51%
    Cholesterol 60.7 mg
    20%
    Sodium 709.5 mg
    29%
    Total Carbohydrate 23.9 g
    7%
    Dietary Fiber 1.7 g
    7%
    Sugars 2.0 g
    8%
    Protein 21.7 g
    43%

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