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    You are in: Home / Recipes / Tuna Burger Recipe
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    Tuna Burger

    Tuna Burger. Photo by loof

    1/1 Photo of Tuna Burger

    Total Time:

    Prep Time:

    Cook Time:

    13 mins

    5 mins

    8 mins

    Tiffibug's Note:

    I wanted something different than a plain tuna salad sandwich. I'm a huge fan of curries, tuna and curry are a wonderful combination.

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    My Private Note

    Ingredients:

    Serves: 6

    Yield:

    patties

    Units: US | Metric

    Directions:

    1. 1
      Drain tuna. Beat egg, add tuna. Sprinkle on the spices. Mix with fork until well blended. Add bread crumbs until mixture is damp, but not wet. Shape into patties. Cook in skillet with oil, I use coconut, until brown on both sides.
    2. 2
      Top with sharp cheddar or Swiss cheese, place under broiler either of the oven or toaster oven until cheese is bubbly.
    3. 3
      Serve with mayo, lettuce and fresh tomato on bread or a bun.

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    Ratings & Reviews:

    • on October 30, 2011

      45

      This tuna burger is really quite good! Made just as directed and I liked the flavoring that the curry added. Thanks for posting your recipe! Made for Fall Pick-A-Chef 2011

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Tuna Burger

    Serving Size: 1 (66 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 98.3
     
    Calories from Fat 33
    33%
    Total Fat 3.6 g
    5%
    Saturated Fat 0.9 g
    4%
    Cholesterol 52.5 mg
    17%
    Sodium 34.8 mg
    1%
    Total Carbohydrate 1.0 g
    0%
    Dietary Fiber 0.3 g
    1%
    Sugars 0.0 g
    0%
    Protein 14.4 g
    28%

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