Tuna, Bean and Lemon Salad

Total Time
Prep 10 mins
Cook 0 mins

From a cookbook I got at the library

Ingredients Nutrition


  1. Mix together the tuna, beans, lemon zest, olives, capers, tomatoes, cucumber, parsley and rocket leaves.
  2. Put in to salad bowls.
  3. To make dressing.
  4. Pour the lemon juice, mustard, olive oil and salt and pepper into a jar and shake well.
  5. Pour over the salad just prior to serving.


Most Helpful

What a delightful lunch! Instead of adding the rocket to the salad I sat mine on a bed of baby spinach. I reduced the olive oil by half and omitted the olives. Thanks for sharing Evie!!

Stardustannie May 04, 2007

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