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    You are in: Home / Recipes / Tuna & Bacon Pasta Fina Recipe
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    Tuna & Bacon Pasta Fina

    Tuna & Bacon Pasta Fina. Photo by Nif

    1/1 Photo of Tuna & Bacon Pasta Fina

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    ChaCha3's Note:

    This is a recipe that I have been making for years. It's always a favorite. You can tweak the ingredients to your own tastes if you so choose. My brother likes to add minced onions to the saute. It's quick, it's easy & tastes great!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Fry the bacon in a pan. When bacon is done, drain on papertowels.
    2. 2
      Keep the bacon grease in the pan. (Note: You can reduce the amount of bacon grease you use if you so choose, just keep enough so it doesn't get dry).
    3. 3
      Put the tuna and garlic in the pan with the bacon grease and heat over medium heat - stirring occasionally. Do this for approximately 5 minutes.
    4. 4
      Season with black pepper (optional).
    5. 5
      Crumble the bacon strips and place back in the pan with the tuna & garlic.
    6. 6
      Heat for another minute or two.
    7. 7
      Boil your angel hair pasta.
    8. 8
      When pasta is done put into a large bowl.
    9. 9
      Transfer your bacon & tuna mixture from the pan into the bowl of pasta.
    10. 10
      Toss all ingredients to incorporate all the flavors.
    11. 11
      Sprinkle with parmesan cheese and serve.

    Browse Our Top Tuna Recipes

    Ratings & Reviews:

    • on July 28, 2013

      Tuna flakes mixed with bacon and dry pasta. How is this a recipe? It's like eating sawdust. If you're too strapped to eat anything else, at least chuck in a can of creamed soup. Horrible.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 07, 2009

      45

      MMMM this was super yummy! With young kids I used rotini pasta rather than the angel hair, but oh my it was so good. I never in a million years would have thought to put bacon with tuna, but it really works. The only negative thing my family had to say was it seemed a bit dry for our tastes. I will definitely be making it again, I'm thinking a little alfredo sauce would be fabulous! Thanks for sharing your fabulous recipe! =D

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 08, 2009

      55

      I'll have to admit to being a bit skeptical about this recipe...it seemed just toooo easy. Was I ever surprised!!!! This is TERRIFIC!! I did add a little olive oil to the bacon drippings as I guess the bacon I used must have been a bit on the lean side. This has definately become one of my favorite quick pasta dishes and I can't wait to make it again. Thanks, ChaCha!!!!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Tuna & Bacon Pasta Fina

    Serving Size: 1 (110 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 535.4
     
    Calories from Fat 250
    46%
    Total Fat 27.8 g
    42%
    Saturated Fat 9.0 g
    45%
    Cholesterol 58.5 mg
    19%
    Sodium 655.3 mg
    27%
    Total Carbohydrate 43.6 g
    14%
    Dietary Fiber 1.8 g
    7%
    Sugars 1.0 g
    4%
    Protein 25.3 g
    50%

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