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Prep 10 mins
Cook 20 mins
I love this tuna dish.
Make and share this Tuna au Gratin recipe from Food.com.
- Combine tuna, pepper, onion, pimiento and mayonnaise.
- Spoon in shallow dish.
- Sprinkle with bread crumbs and cheese.
- Bake at 350°, 20 min.
- or until thoroughly heated.
- Serves 4.
We enjoyed this fast, tasty hot tuna casserole very much. I hade up ahead of time, except for breadcrumbs and cheese, then refrigerated until we were ready to eat. It has soaked up a lot of the mayo so I added a little more before baking. The great thing here is that this is made from ingredients that I always have on hand..so I will use this for one of those "I need supper fast" dishes.