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Prep 5 mins
Cook 10 mins
A delicious way to incorporate beans without even tasting them, trust me!
Make and share this Tuna and White Bean Quesedillas recipe from Food.com.
- Mash beans in bowl.
- Stir in Tuna, mayonnaise and lemon juice.
- Evenly spread tuna mixture onto 2 tortillas, top with cheese , spinach and red pepper. Top with remaining two tortillas.
- Cooking in frying pan lightly sprayed with cooking spray or lightly oiled over medium heat. Turn over once. Cooking for about 5 minutes (or until tortillas are golden brown and cheese has melted).
- Cut into wedges. Enjoy!