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    You are in: Home / Recipes / Tuna and Sweet Corn Melts Recipe
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    Tuna and Sweet Corn Melts

    Tuna and Sweet Corn Melts. Photo by JustJanS

    1/2 Photos of Tuna and Sweet Corn Melts

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    Total Time:

    Prep Time:

    Cook Time:

    13 mins

    5 mins

    8 mins

    Sonya01's Note:

    something easy for a weekend lunch

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat grill on high. Grill bread for 2 minutes each side or until lightly browned.
    2. 2
      Combine tuna, corn, cheese, mayonnaise and parsley in a bowl. Top toast with tuna mixture. Season with pepper. Grill for 3 minutes or until cheese is melted.
    3. 3
      Serve.

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    Ratings & Reviews:

    • on December 08, 2008

      55

      Delish! We enjoyed these for lunch. I doubled the tuna and mayo and left everything else as listed. I used Mexican Corn and added sea salt and lots of pepper. Now we have leftovers:) I grilled in pan on my stove as weather is too cold to grill. Thanks Sonya! Made for teammate for 12 Days of Christmas.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 20, 2008

      55

      I loved the idea of this recipe! to jazz it up a little I added a little bit of red onion and some mustard. it was AMAZING =]

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    • on June 20, 2008

      55

      yum, yum, yum. These melts were delicious. I love the fact they are made with stuff we always have on hand and taste so good. I used pei peri mayo and, as we don't eat white bread much, made them with the multi grain we had. I will be making these often and might chop some red capsicum finely to add in next time.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Tuna and Sweet Corn Melts

    Serving Size: 1 (286 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 420.6
     
    Calories from Fat 148
    35%
    Total Fat 16.5 g
    25%
    Saturated Fat 6.5 g
    32%
    Cholesterol 33.9 mg
    11%
    Sodium 710.8 mg
    29%
    Total Carbohydrate 43.9 g
    14%
    Dietary Fiber 3.1 g
    12%
    Sugars 2.7 g
    11%
    Protein 25.6 g
    51%

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