Tuna and Noodles

Submitted by Axel of the flames

"I have loved this recipe since I was a child. I learned this from my mother and I hope everyone will enjoy. This is also a pretty simple recipe so it won't take long to make."

 

• Ready In: 8mins
• Ingredients: 5
• Yields: 5 Bowls
• Serves: 5

ingredients

• 1 (6 ounce) can tuna (Can be omitted for vegan diets)
• 1 (15 ounce) can sweet peas
• 1 (4 ounce) can mushrooms (optional)
• 1 (10 ounce) can cream of mushroom soup
• 1 (16 ounce) bag pasta, of your choice

directions

1. Heat water to it's boiling point.
2. Once boiling, place pasta or noodle in water and boil for 6 minutes.
3. Strain noodles and place back in original pot.
4. Place all canned ingredients into your noodles making sure to drain the liquids from the peas, mushrooms and tuna and stir.
5. Then, enjoy!

Reviews

[The truth]

Super easy and tasty. Definitely hit the spot and didn't take but a few minutes to throw together.

 

[Papa D 1946-2012]

Simple, quick week-night meal :) Great comfort food. I used a 8 oz can of early peas and 8 ounce bag of medium egg noodles. I also like the addition of mushrooms. Thanks *Made for spring 2010 PAC*

 

[CJAY8248]

Very tasty indeed! I made this as written except I only used 1/2 the can of peas. It was so easy to put together and a real time-saver since I didn't have to bake it. The mushrooms were a nice addition too. Thanks for sharing this true keeper. Made for PAC spring 2010.

 

[Les W.]

Perfect recipe! I did double the tuna, peas, and soup. You can't go wrong with this

 

[Anonymous]

I like to add in some sautéed onion and peppers as well