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    You are in: Home / Recipes / Tuna and Avocado Salad Recipe
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    Tuna and Avocado Salad

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

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    • on April 08, 2003

      I had this as a sandwhich filling, makes a yummy gourmet sandwhich!

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    • on July 08, 2012

      This was so good. I served it on some lettuce along with some tomato wedges. A pretty presentation plus delicious. Can't go wrong with that. By the way, I did dirty three bowls but you don't have to. LOL

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    • on July 07, 2012

      This was delicious and so easy:) I love avocados and this showcased them beautifully:)

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    • on August 06, 2011

      This is nice. It's very nice. I used it as a sandwich filling, and managed to use only one bowl. I chopped the egg using one of those gadgets with wires, and that was easy. I think for next time, I would prefer the avocado with some chunks left, and also want to try this with chopped boiled shrimp, which I think will leave more scope for tasting the avocado. Thank you for posting this recipe.

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    • on June 29, 2009

      Simple but full of flavor, and the perfect light lunch. I have already made this twice, and am planning another batch!

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    • on July 01, 2007

      This was great! I had it over a bed of spinach. I didn't bother dirtying 3 bowls to make it though, I mashed the eggs, then the avocado on top of that, then added everything else and stirred well. Great way to add some healthy avocado to a diet without blowing calories and fat out of the water.

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    • on October 18, 2006

      This is a great combination. I left mine a little chunkier and ate on a bed of lettuce w/ tomatoes. This would be great in a pita or roll, too. Makes a great lunch that I'll have again. Thanx for posting this!

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    Nutritional Facts for Tuna and Avocado Salad

    Serving Size: 1 (152 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 201.5
     
    Calories from Fat 108
    54%
    Total Fat 12.1 g
    18%
    Saturated Fat 2.3 g
    11%
    Cholesterol 115.4 mg
    38%
    Sodium 269.2 mg
    11%
    Total Carbohydrate 8.4 g
    2%
    Dietary Fiber 3.2 g
    13%
    Sugars 2.2 g
    8%
    Protein 15.7 g
    31%

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