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I have never had "a la king" anything before. This was so easy to make, it had a nice flavor and everyone had seconds. I only used half the amount of butter that the recipe called for. I'll be making this one again! Thanks.

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Charlotte J January 24, 2003

Very good. Doubled and served over spaghetti noodles. Served with green beans.

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Diana in KS March 31, 2009

My son refused to try this at first and then polished off the entire bowl! What I loved about this recipe was that it worked perfectly well even without the bell pepper and the pimento. I added a bit of paprika to make up for it. Its definitely going in the recipe file as a regular menu item... Thank you

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Dexter&Liz January 04, 2008

This was a great lunch dish. I served it over toast. I used canned mushrooms and stirred in 1 cup of shredded mild cheddar cheese. We will be having thins one again.

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MrsBand1 January 22, 2007
Tuna a la King