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Sauted Mushrooms like Tumbleweed Restaurant
Make and share this Tumbleweed Mushrooms recipe from Food.com.
- Soak and agitate mushrooms in warm water, and drain in colander.
- Melt butter in pot.
- Add sherry, burgundy, worcestershire, tabasco, garlic salt, salt and black pepper.
- Add mushrooms, cover, and cook for 30 minutes stir every 5 minutes.