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    You are in: Home / Recipes / Tubesteak Pate Recipe
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    Tubesteak Pate

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    25 mins

    5 mins

    BLUE ROSE's Note:

    A nice appetizer.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook bacon and place on a plate with a paper towel for later.
    2. 2
      Blend hot dog in blender.
    3. 3
      Add relish and olives.
    4. 4
      Continue to blend at high speed for 90 seconds.
    5. 5
      Spread the saltine crackers generously with mayonnaise.
    6. 6
      Spread pate on crackers, Top with bacon; add pepper to taste.

    Ratings & Reviews:

    • on June 28, 2008

      45

      even the kids (older already but still picky) loved this - this was easy and quick and loved by all - made for ZWT

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Tubesteak Pate

    Serving Size: 1 (18 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 86.8
     
    Calories from Fat 63
    72%
    Total Fat 7.0 g
    10%
    Saturated Fat 1.9 g
    9%
    Cholesterol 8.7 mg
    2%
    Sodium 200.8 mg
    8%
    Total Carbohydrate 4.3 g
    1%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.7 g
    3%
    Protein 1.6 g
    3%

    The following items or measurements are not included:

    stuffed green olives

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