TSR Version of Spago Butternut Squash Soup by Todd Wilbur

Total Time
45mins
Prep 15 mins
Cook 30 mins

Thanks to Todd Wilbur from www.TopSecretRecipes.com. I love this! I make this Kosher-Meat with a few simple substitutions.

Ingredients Nutrition

Directions

  1. Cook leek over butter.
  2. Add everything except cream and sugar.
  3. Cook 30min.
  4. Blend in blender (may need to add 1/4c water).
  5. Add cream and sugar.
  6. Cook for 10min.
  7. Enjoy!

Reviews

(2)
Most Helpful

Lovely with apple, leek and spices!

rosslare November 24, 2016

I got this recipe from Top Secret Recipes, and have made it 4 times. Each time it has been delicious and enjoyed. To cut fat calories, I have used a lower fat cream (once even 2% Carnation) and I am very happy with this reduction.

Sweet Baboo December 22, 2009

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