TSR Version of Mimi's Cafe Carrot Raisin Bread by Todd Wilbur

Total Time
1hr 30mins
Prep 30 mins
Cook 1 hr

Recipe created by Todd Wilbur www.TopSecretRecipes.com. Dark, moist, and absolutely delicious. One of the best homemade breads I have ever had.

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Combine flour, cinnamon, baking powder, baking soda and salt in a large mixing bowl.
  3. In another bowl, combine oil, sugar, eggs, molasses and vanilla with an electric mixer.
  4. Add shredded carrot and mix.
  5. Add raisins and walnuts and mix well by hand.
  6. Pour flour mixture into the other ingredients and stir until combined.
  7. Pour batter into two ungreased 8-inch loaf pans.
  8. Bake for 60 minutes, or until done.
Most Helpful

Everyone who tries this loves it. I like to make muffins instead. If you make loaves be careful not to over cook, with the molasses this can pick up a burnt taste.

helen.brooks January 10, 2003

This bread is absolutely delicious and tasted exactly like Mimi's Cafe. I used 4 mini loaf pans so I did not have the fall in the middle problem. I also did not grease my pans like the recipe stated, but I took them out of the pan immediately while still hot. Had to wedge them out just a little with a knife, but they taste better cooked without greasing the pans.

kimberly.goodson February 01, 2010

This recipe clone is from Top Secret Restaurant Recipes 2 by Todd Wilbur: topsecretrecipes.com

M.Baca September 30, 2013