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    You are in: Home / Recipes / TSR Version of Island's China Coast Salad by Todd Wilbur Recipe
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    TSR Version of Island's China Coast Salad by Todd Wilbur

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    MacChef's Note:

    From www.TopSecretRecipes.com This is a recipe that I got off of Top Secret Recipes website. It is outstanding. The dressing is the deal. Salad ingredients are up to you. Can be a main dish or side salad. Serves 10-12 as a side, 6 as a main dish.

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    Ingredients:

    Servings:

    Units: US | Metric

    Dressing

    Salad

    Directions:

    1. 1
      Combine dressing ingredients in a jar with a lid and shake vigorously until sugar is dissolved.
    2. 2
      Put salad ingredients into LARGE bowl.
    3. 3
      Pour dressing over and toss when ready to serve.

    Ratings & Reviews:

    • on June 15, 2008

      45

      Its not quite the same as Islands Restaurant. Not as thick and doesn't have that zing. I can't figure out what it is missing. Maybe ginger? Also, they use scallions, water chestnuts, and mandarin oranges. (not pineapple and red onion) Also they use fried won ton wrappers, not rice noodles.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 13, 2006

      55

      Great recipe!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 27, 2006

      45

      I enjoyed this salad but felt that the sesame oil was a little to strong for my tastes ~ next time I would add less. I made a large salad using romaine, carrots, red cabbage, cucumber, mandarin oranges, and fried rice noodles. It makes a large salad! Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for TSR Version of Island's China Coast Salad by Todd Wilbur

    Serving Size: 1 (61 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 101.2
     
    Calories from Fat 74
    73%
    Total Fat 8.3 g
    12%
    Saturated Fat 1.2 g
    6%
    Cholesterol 3.8 mg
    1%
    Sodium 230.2 mg
    9%
    Total Carbohydrate 6.8 g
    2%
    Dietary Fiber 0.0 g
    0%
    Sugars 4.1 g
    16%
    Protein 0.3 g
    0%

    The following items or measurements are not included:

    rice wine vinegar

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