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    You are in: Home / Recipes / TSR Version of Hardee's French Fries by Todd Wilbur Recipe
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    TSR Version of Hardee's French Fries by Todd Wilbur

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    JustaQT's Note:

    From www.TopSecretRecipes.com

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat the oil in a deep saucepan over low-medium heat for about 20 minutes.
    2. 2
      In a medium bowl, mix the sugar into the water until dissolved.
    3. 3
      Cut the potatoes in half lengthwise and then into 1/4 inch strips.
    4. 4
      Put the potatoes into the sugar solution and soak for 15 minutes.
    5. 5
      Remove the potatoes and dry them thoroughly on paper towels.
    6. 6
      The right temperature is crucial here.
    7. 7
      To test the oil fry a couple of potato slices for 6 minutes.
    8. 8
      Remove and cool, then taste.
    9. 9
      The fries should not get too dark too soon and should be soft in the middle.
    10. 10
      If the oil is too hot, turn it down and test again.
    11. 11
      The fries should not be undercooked, either.
    12. 12
      If they are, turn up the heat.
    13. 13
      When the oil temperature is just right, put all of the potato slices in for 1 minute.
    14. 14
      This is called the blanching stage.
    15. 15
      Take the fries out of the oil and let them cool.
    16. 16
      When the fries have cooled, place them into the oil again for 5 minutes, or golden brown.
    17. 17
      Remove from the oil and place on a paper towel-covered plate.
    18. 18
      Salt to taste.

    Ratings & Reviews:

    • on July 31, 2014

      55

    • on September 24, 2008

      35

      These weren't quite as good as Hardee's, but were good homemade fries in general. I used a deep fryer set at 375 degrees and fried for about 6 minutes (after the 1 minute blanching step.) Thanks for the snack!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for TSR Version of Hardee's French Fries by Todd Wilbur

    Serving Size: 1 (431 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 3097.1
     
    Calories from Fat 2944
    95%
    Total Fat 327.1 g
    503%
    Saturated Fat 42.3 g
    211%
    Cholesterol 0.0 mg
    0%
    Sodium 14.7 mg
    0%
    Total Carbohydrate 48.8 g
    16%
    Dietary Fiber 4.0 g
    16%
    Sugars 18.0 g
    72%
    Protein 3.7 g
    7%

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