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    You are in: Home / Recipes / TSR Version of Breakfast Burritos McDonald's by Todd Wilbur Recipe
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    TSR Version of Breakfast Burritos McDonald's by Todd Wilbur

    TSR Version of Breakfast Burritos McDonald's by Todd Wilbur. Photo by ssej1078_1251510

    1/3 Photos of TSR Version of Breakfast Burritos McDonald's by Todd Wilbur

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Dropbear's Note:

    From Top Secret Recipes www.topsecretrecipes.com. "This famous food chain begun offered breakfast back in the late seventies, shortly after introducing the Egg McMuffin. The company quickly realized the potential of a quick, drive-thru breakfast, and developed several breakfast selections. The Breakfast Burrito was introduced in 1991, and nowadays, one out of every four breakfasts eaten on the is from McDonald's."

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat a skillet over medium heat.
    2. 2
      Crumble the sausage into the pan, then add the onion.
    3. 3
      Sauté the sausage and onion for 3 to 4 minutes or until the sausage is browned.
    4. 4
      Add the mild green chilies and continue to sauté for 1 minute more.
    5. 5
      Pour the beaten eggs into the pan and scramble the eggs with the sausage and vegetables.
    6. 6
      Add a dash of salt and pepper.
    7. 7
      Heat up the tortillas by steaming them in the microwave in moist paper towels or a tortilla steamer for 20 to 30 seconds.
    8. 8
      Break each slice of cheese in half and position two halves end-to-end in the middle of each tortilla.
    9. 9
      To make the burrito, spoon 1/4 of the egg filling onto the cheese in a tortilla.
    10. 10
      Fold one side of the tortilla over the filling, then fold up about two inches of one end.
    11. 11
      Fold over the other side of the tortilla to complete the burrito (one end should remain open).
    12. 12
      Serve hot with salsa on the side, if desired.
    13. 13
      Repeat with remaining ingredients.
    14. 14
      Makes 4 burritos.

    Ratings & Reviews:

    • on October 06, 2007

      45

      I wanted to add something to your recipe, I worked at McDonalds for 9 years. Your recipe is pretty much spot on except you are missing tomatoes. They add chopped tomatoes and shredded cheese instead of slices. They also reconsistute dehydrated onions instead of minced onions. Pretty close though. Thanks for the recipe.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 15, 2013

      55

      Delicious! I can make 6 McDonald's-sized burritos (or 4 REAL burritos!) for about $1 . Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 26, 2012

      55

      this was so easy and so delish,, it totally tasted like the one from mac donalds, except the eggs werent microwaved and all ingredients were fresh and not frozen :) thanks for posting this,, when i get a min in the day i will upload the pics i took

      thanks for posting

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)

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    Nutritional Facts for TSR Version of Breakfast Burritos McDonald's by Todd Wilbur

    Serving Size: 1 (151 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 390.4
     
    Calories from Fat 185
    47%
    Total Fat 20.6 g
    31%
    Saturated Fat 7.4 g
    37%
    Cholesterol 218.9 mg
    72%
    Sodium 782.9 mg
    32%
    Total Carbohydrate 30.5 g
    10%
    Dietary Fiber 1.7 g
    7%
    Sugars 1.3 g
    5%
    Protein 19.2 g
    38%

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