T's Artichoke Dip
- Ready In:
- 24mins
- Ingredients:
- 5
- Yields:
-
3 cups
- Serves:
- 10
ingredients
- 1 cup mayonnaise
- 1 (14 ounce) can artichoke hearts, drained and chopped
- 1 1⁄2 cups fancy shredded cheddar cheese
- 1 1⁄2 cups fancy shredded mozzarella cheese
- 1 (8 ounce) jar hormel real bacon bits
directions
- Preheat oven to 350 degrees. Combine all ingredients, adding a dash of salt and pepper, and mix well.
- Pour into a 2 qt baking dish. bake uncovered for 25-30 minutes or until browned.
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