Tropical Rum Punch

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READY IN: 3mins
Recipe by MissAli

I just created this delicious drink- I have lots of gold rum and banana liquor and had to get creative. Using popsicles instead of a swizzle stick makes the drink fun and adds flavor.

Ingredients Nutrition

  • 1 ounce rum
  • 1 ounce banana liqueur or 1 ounce creme de banane
  • 3 ounces orange juice
  • 3 ounces pineapple juice
  • 2 coconut popsicles
  • ice, crushed cubed


  1. In a shaker, combine all liquids with some ice. Shake until the shaker is cold to the touch.
  2. Fill two tall glasses with ice and pour the mixture, evenly, into the glasses.
  3. Garnish with popsicles and enjoy!

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