Total Time
10mins
Prep 10 mins
Cook 0 mins

From "A Taste of Greek Tradition" cookbook. Quick and delicious! This pie may be made in advance and frozen, but don't add the whipped cream until just before serving.

Ingredients Nutrition

Directions

  1. With electric mixer, blend sweetened condensed milk and Cool Whip in large bowl.
  2. Add lemon and lime juices & blend well.
  3. Pour filling into graham cracker crust.
  4. Refrigerate at least 3 hours before serving.
  5. Top with whipped cream.

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