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    You are in: Home / Recipes / Tropical Fruit With Lemon Ginger Syrup Recipe
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    Tropical Fruit With Lemon Ginger Syrup

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    Nutritional Facts for Tropical Fruit With Lemon Ginger Syrup

    Serving Size: 1 (358 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 346.2
     
    Calories from Fat 4
    29%
    Total Fat 0.5 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 5.1 mg
    0%
    Total Carbohydrate 89.8 g
    29%
    Dietary Fiber 4.0 g
    16%
    Sugars 80.5 g
    322%
    Protein 1.3 g
    2%

    The following items or measurements are not included:

    star anise

    crystallized ginger

    Detailed Nutrition Values About Nutrition Info
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