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    You are in: Home / Recipes / Tropical Coleslaw Recipe
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    Tropical Coleslaw

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Annisette's Note:

    I slice the cabbage, carrots, and onion in my food processor, or you can just use a knife. Once that's done, the rest takes just minutes.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large bowl, add sliced cabbage, carrots, and onion.
    2. 2
      Add grapefruit sections and toss.
    3. 3
      In a small bowl, mix mayonnaise, vinegar, mustard, sugar, salt, and pepper together.
    4. 4
      Taste and adjust seasonings, adding more sugar or mustard if needed.
    5. 5
      Add dressing to the salad and toss.

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    Ratings & Reviews:

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    Nutritional Facts for Tropical Coleslaw

    Serving Size: 1 (352 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 152.7
     
    Calories from Fat 12
    74%
    Total Fat 1.3 g
    2%
    Saturated Fat 0.2 g
    1%
    Cholesterol 3.2 mg
    1%
    Sodium 325.3 mg
    13%
    Total Carbohydrate 34.5 g
    11%
    Dietary Fiber 6.3 g
    25%
    Sugars 23.2 g
    92%
    Protein 3.2 g
    6%

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