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    You are in: Home / Recipes / Tropical Coffee Cake Recipe
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    Tropical Coffee Cake

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    15 mins

    35 mins

    Jessi Garcia's Note:

    I love this recipe, it is light and delicious. I altered the original ingredients to make it low pointed for my weight watcher diet and it still tastes delicious and for all you weight watcher members only 3 points a piece!!!!!!

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    Ingredients:

    Servings:

    Units: US | Metric

    Topping

    Directions:

    1. 1
      Preheat over to 350 Prepare a 8"x8" square dish with cooking dpray and set aside In a mixing bowl, combine flour, sugar and baking powder, set aside In another mixing bowk, combine sour cream, oil, egg beaters and pineapple.
    2. 2
      Add to dry ingredients and mix until thoroughly combined Pour batter into prepared dish.
    3. 3
      In a small bowl, combine remaining sugar and cinnamon.
    4. 4
      Sprinkle evenly on top of batter.
    5. 5
      Bake for 35 minutes or until toothpick inserted in center comes out clean.

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    Ratings & Reviews:

    • on March 26, 2004

      35

      I was curious about this recipe and the use of Splenda sugar substitute. I tried this recipe this afternoon replacing the granulated sugar for 1 cup of the Splenda. It was pleasantly surprising! This turned out to be very much like a "light" pineapple cheesecake. Very moist, not too sweet. I would, however, use real granulated sugar plus the cinnamon for the topping. Thanks, Jessi, I'll make this over and over.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Tropical Coffee Cake

    Serving Size: 1 (99 g)

    Servings Per Recipe: 9

    Amount Per Serving
    % Daily Value
    Calories 227.5
     
    Calories from Fat 32
    14%
    Total Fat 3.5 g
    5%
    Saturated Fat 0.6 g
    3%
    Cholesterol 2.2 mg
    0%
    Sodium 99.6 mg
    4%
    Total Carbohydrate 46.3 g
    15%
    Dietary Fiber 0.9 g
    3%
    Sugars 27.7 g
    110%
    Protein 3.4 g
    6%

    The following items or measurements are not included:

    Egg Beaters egg substitute

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