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    You are in: Home / Recipes / Tropical Chicken Stir-Fry Recipe
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    Tropical Chicken Stir-Fry

    Tropical Chicken Stir-Fry. Photo by awalde

    1/4 Photos of Tropical Chicken Stir-Fry

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    iewe's Note:

    A stir-fry that is a little different, and relatively easy to put together. Found this recipe on the web. Can easily use white or brown rice instead of the jasmine rice!

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    Units: US | Metric


    1. 1
      Drain tropical fruit, reserving juice; set aside.
    2. 2
      Combine 1/2 cup reserved juice with soy sauce, ginger, paprika, turmeric, and allspice in a small bowl; set aside.
    3. 3
      Mix orange juice and cornstarch in a small bowl; set aside.
    4. 4
      Salt and pepper chicken. Heat oil in wok or large skillet over high heat. Add garlic and scallion and stir-fry for 1 minute.
    5. 5
      Add chicken and stir fry until no longer pink.
    6. 6
      Add orange juice and soy sauce mixtures to the wok. Stir gently for about 30 seconds.
    7. 7
      Add fruit salad, cover and cook 2 minutes.
    8. 8
      Add orange juice with cornstarch to the wok and stir until thickened.
    9. 9
      Serve over hot jasmine rice.

    Ratings & Reviews:

    • on August 03, 2013


      This was really good. The only thing I would do differently would to be to add in some red or orange bell peppers next time to add a little color and contrast. Thanks for a great recipe iewe. Made for team Tasty Testers for The Caribbean Islands round of ZWT9.

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    • on February 23, 2013


      This was excellent. We love Asian inspired food and this hit the mark. The spices were just enough to give it flavour without overpowering and the fruit provided the right amount of sweetness. Adding this one to my cookbook.

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    • on June 28, 2011


      A very tasty dish! It was very simple to make and my family enjoyed it. The chicken was moist and delicious with great flavor. Made for ZWT7 for the Vivacious Violets.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Tropical Chicken Stir-Fry

    Serving Size: 1 (460 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 572.4
    Calories from Fat 207
    Total Fat 23.0 g
    Saturated Fat 5.5 g
    Cholesterol 108.9 mg
    Sodium 373.5 mg
    Total Carbohydrate 50.5 g
    Dietary Fiber 2.8 g
    Sugars 18.0 g
    Protein 39.5 g

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