I didn't see anything wrong with the flavours at all - I'm not a pawpaw fan but thought I'd try it cooked and it's delicious! Did on a Foreman grill, so it was nice and light and fresh. Gorgeous summer supper!
I like this recipe, however I thought the flavor came up a little short. I added in a couple of dashes of soy sauce and about a tablespoon of fresh chopped cilantro to the marinade, but I thought it still lacked something. I served it with Basmati Rice. I will try this again, I may try out the coconut basmati rice recipe to serve this with and experiment with the marinade. The fruit was really good on this and I used red pepper instead of the green.