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    You are in: Home / Recipes / Tropical Chicken Kabobs Recipe
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    Tropical Chicken Kabobs

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 20 mins

    0 mins

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    Units: US | Metric


    1. 1
      Combine lime juice, vegetable oil, and honey in a shallow dish.
    2. 2
      Add chicken; toss gently.
    3. 3
      Cover and marinate in rfrigerator 8 hours or overnight, stirring occasionally.
    4. 4
      Remove chicken from marinade, reserving marinade.
    5. 5
      Alternate chicken, onion, pepper, papaya, and pineapple on 6 (12") skewers.
    6. 6
      Coat grill rack with Pam; place rack on grill over medium-hot coals.
    7. 7
      Place kabobs on rack, and cook 15-20 minutes or till done, turning and basting frequently with reserved marinade.

    Ratings & Reviews:

    • on November 09, 2013


      I didn't see anything wrong with the flavours at all - I'm not a pawpaw fan but thought I'd try it cooked and it's delicious! Did on a Foreman grill, so it was nice and light and fresh. Gorgeous summer supper!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 01, 2007


      I like this recipe, however I thought the flavor came up a little short. I added in a couple of dashes of soy sauce and about a tablespoon of fresh chopped cilantro to the marinade, but I thought it still lacked something. I served it with Basmati Rice. I will try this again, I may try out the coconut basmati rice recipe to serve this with and experiment with the marinade. The fruit was really good on this and I used red pepper instead of the green.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Tropical Chicken Kabobs

    Serving Size: 1 (402 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 249.6
    Calories from Fat 83
    Total Fat 9.2 g
    Saturated Fat 2.2 g
    Cholesterol 46.4 mg
    Sodium 52.1 mg
    Total Carbohydrate 26.4 g
    Dietary Fiber 3.5 g
    Sugars 15.1 g
    Protein 16.9 g

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