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    You are in: Home / Recipes / Tropical Carrot Layer Cake With Island Icing Recipe
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    Tropical Carrot Layer Cake With Island Icing

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    Nutritional Facts for Tropical Carrot Layer Cake With Island Icing

    Serving Size: 1 (205 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 996.0
     
    Calories from Fat 663
    66%
    Total Fat 73.7 g
    113%
    Saturated Fat 40.1 g
    200%
    Cholesterol 226.1 mg
    75%
    Sodium 658.2 mg
    27%
    Total Carbohydrate 75.6 g
    25%
    Dietary Fiber 4.1 g
    16%
    Sugars 48.5 g
    194%
    Protein 10.4 g
    20%

    The following items or measurements are not included:

    coconut sugar crystals

    pina colada yogurt

    salt

    lime peel

    Detailed Nutrition Values About Nutrition Info

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