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    You are in: Home / Recipes / Tropical Ambrosia Recipe
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    Tropical Ambrosia

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    anita_90802's Note:

    I first tasted this at a local market, I finally asked for the recipe. I make it for all our family get togethers, and they love it. I do not use fruit cocktail cans because the pears & grapes turn brown and make the salad sour and bad!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      First pour out all the juice from the mandarin and pineapple chunks.
    2. 2
      Put fruit in large glass bowl.
    3. 3
      Stir in sour cream and coconut flakes, and fold in the Cool Whip.
    4. 4
      Chill for one hour and serve.

    Browse Our Top Pineapple Recipes

    Ratings & Reviews:

    • on August 19, 2002

      55

      This is really wonderful. It like almost like a pina colada... Yummy... I served in a graham cracker crust. One of the easiest and honestly best deserts I've had in a while.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 13, 2010

      Sound like a very good recipe but instead butting 0 (16) oz but 1 (16 oz.) you might confuse someone

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 19, 2009

      55

      I made this for a tropical theme party my sister was having. It fit the bill, it was easy and sweet. I really loved it and plan on making it again for any party/potluck situation.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Tropical Ambrosia

    Serving Size: 1 (147 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 277.7
     
    Calories from Fat 145
    52%
    Total Fat 16.1 g
    24%
    Saturated Fat 13.3 g
    66%
    Cholesterol 5.0 mg
    1%
    Sodium 75.1 mg
    3%
    Total Carbohydrate 34.3 g
    11%
    Dietary Fiber 2.6 g
    10%
    Sugars 30.4 g
    121%
    Protein 2.1 g
    4%

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