Tropi-kiwi Punch

"This is an excellent Punch for the summertime!!!! There is no cooking involved lol.. cook time is the amount of time you put it in the freezer."
 
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Ready In:
1hr 20mins
Ingredients:
5
Yields:
8 glasses
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ingredients

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directions

  • Take out your blender!
  • Put Pina Colada Mix in blender along with 2 kiwi and banana, and combine, mixing until smooth.
  • Freeze for 1 hour.
  • Pour 1/4cup of mixture into 8 glasses,making sure to do so evenly.
  • Add a scoop of ice cream to each glass.
  • Fill each glass the rest of the way with your chilled gingerale.
  • Slice up third kiwi and place a slice on top of each glass.
  • Serve immediately.
  • ENJOY!

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Reviews

  1. Mmmm! I made this as dessert (like a float) for myself, my fiancé and his teenage son, and we all enjoyed it. I agree with Kim that rum added in would make for a super tropical cocktail.
     
  2. Great refreshing drink!!! Since I didn't have 8 friends to share this with today, I followed the recipe for the first glass and it was really tasty. For the remaining I skipped the ice cream and ginger ale (I'd be eating a whole half gallon of ice cream by myself if I didn't) and it is also really good that way. Kind of a pina colada with a higher fruit kick. I think adding rum would be great too! Thanks love! I'll be making this again this summer!
     
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RECIPE SUBMITTED BY

Since April 2008, I have been a vegetarian. I dont eat creatures...that's the easiest way to put it! :D I still eat a small amount of dairy, but not very much. I have been missing around here for a while, and hope to poke my head in a bit more often from now on... I hope you enjoy my recipes...
 
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