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Total Time
1hr 20mins
Prep 20 mins
Cook 1 hr

This is an excellent Punch for the summertime!!!! There is no cooking involved lol.. cook time is the amount of time you put it in the freezer.

Ingredients Nutrition

Directions

  1. Take out your blender!
  2. Put Pina Colada Mix in blender along with 2 kiwi and banana, and combine, mixing until smooth.
  3. Freeze for 1 hour.
  4. Pour 1/4cup of mixture into 8 glasses,making sure to do so evenly.
  5. Add a scoop of ice cream to each glass.
  6. Fill each glass the rest of the way with your chilled gingerale.
  7. Slice up third kiwi and place a slice on top of each glass.
  8. Serve immediately.
  9. ENJOY!
Most Helpful

4 5

Mmmm! I made this as dessert (like a float) for myself, my fiancé and his teenage son, and we all enjoyed it. I agree with Kim that rum added in would make for a super tropical cocktail.

5 5

Great refreshing drink!!! Since I didn't have 8 friends to share this with today, I followed the recipe for the first glass and it was really tasty. For the remaining I skipped the ice cream and ginger ale (I'd be eating a whole half gallon of ice cream by myself if I didn't) and it is also really good that way. Kind of a pina colada with a higher fruit kick. I think adding rum would be great too! Thanks love! I'll be making this again this summer!