Triscuits Florentine

READY IN: 15mins
Recipe by A Messy Cook

A fun and tasty little appetizer or snack, using healthy whole grain crackers and lots of other good stuff!

Top Review by Ginny Sue

This was good, however there was probably not enough cream cheese (or too much spinach). This probably would have been better using the whole 8 ounce block of cream cheese.

Ingredients Nutrition

  • 60 Triscuit crackers (any flavor)
  • 4 ounces neufchatel cheese, softened
  • 10 ounces frozen chopped spinach, thawed and well drained
  • 14 teaspoon hot pepper sauce
  • 14 cup chopped roasted red pepper
  • 8 ounces cheddar cheese, cut into 60 thin slices


  1. Beat neufchatel, spinach, and hot pepper sauce together until well blended.
  2. Stir in red peppers.
  3. Divide spinach mixture among crackers and top each with a slice of cheddar cheese.
  4. Microwave on HIGH for 15 seconds (or until cheese begins to melt), 6 crackers at a time.
  5. Serve warm!

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