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    Triple Treat Appetizers

    Average Rating:

     3 Total Reviews

    Showing 1-3 of 3

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    • on April 03, 2007

      yum yum!

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    • on February 12, 2007

      I'm glad to have tried this but found out it isn't to my taste. I do love chicken livers but didn't feel they went well with this. I found the sauce and mixture of meats strange together. I used frozen cooked Italian meatballs, frozen defrosted shrimp and fresh cooked chicken livers. I think the meatballs went the best with the sauce. The sauce was kinda like a sweet and sour with the strongest flavor being pineapple.

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    • on February 11, 2007

      How good this is! After a brief tete-a-tete with Sydney, I decided to substitute Little Smokies for the chicken livers and it turned out great! To save time, I bought the meatballs already made and had our seafood department steam the shrimp for me. All I had to do was make the sauce, arrange the morsels and enjoy! A real keeper, Syd! Thanks for posting!

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    Nutritional Facts for Triple Treat Appetizers

    Serving Size: 1 (99 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 92.7
     
    Calories from Fat 23
    25%
    Total Fat 2.5 g
    3%
    Saturated Fat 1.1 g
    5%
    Cholesterol 125.7 mg
    41%
    Sodium 343.5 mg
    14%
    Total Carbohydrate 7.4 g
    2%
    Dietary Fiber 0.0 g
    0%
    Sugars 5.1 g
    20%
    Protein 9.1 g
    18%

    The following items or measurements are not included:

    meatballs

    Detailed Nutrition Values About Nutrition Info
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