Triple Sesame Asparagus

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READY IN: 10mins
Recipe by dicentra

Cooking Light, MARCH 2004

Ingredients Nutrition


  1. Place asparagus into a large saucepan of boiling water; cook 3 minutes or until crisp-tender.
  2. Drain and plunge asparagus into ice water; drain. Combine asparagus, sesame seeds, and remaining ingredients in a large bowl, tossing well to coat.

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