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1/1 Photo of Triple-Pepper Steamed Halibut
Nice when served with saffron couscous (also posted). This colorful entrée is inspired by the Italian vegetable dish peperonata, which includes sweet bell peppers, garlic, and onions. Use a large, two-inch-deep skillet to make sure everything fits. From Cooking Light.
Units: US | Metric
Serving Size: 1 (511 g)
Servings Per Recipe: 6