Total Time
1hr 10mins
Prep 15 mins
Cook 55 mins

Ingredients Nutrition

Directions

  1. Preheat oven to 350 deg F.
  2. Melt margarine in a baking pan in the oven.
  3. Sprinkle crumbs evenly over the margarine.
  4. Top evenly with coconut followed by the milk.
  5. Bake for 25 minutes or until lightly browned.
  6. In the meantime, melt chips with peanut butter in a small saucepan.
  7. Spread evenly over the hot coconut layer.
  8. Cool for 30 minutes.
  9. Chill and cut into bars.
  10. Store loosely covered at room temperature.

Reviews

(2)
Most Helpful

Really good! Thanks for posting it! Mmmm-mmm!

Minnesota Mama May 16, 2009

I was about to post this recipe when I found it was already on the site. I have made this recipe for years during the holidays and it is definitly one of the best and easiest bar cookies out there. Yum

SohoSue November 18, 2004

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