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This is the cake I make for people I love. I make it for birthdays and graduation partys. It's easier to cut if it's been refriderated overnight. I cut it ahead of time because it's a mess to cut and it's just easier. It's an amazing cake
This cake is going to end up making me fat. I made it for my husband's birthday and it was a big hit. Warning: it is rich and addictive.
This is absolutely the most scrumptious cake EVER! I love, love, love it and it got raves, raves, and more raves from my guests.
I brought this cake to work and all of my coworkers thought I stopped at a bakery. It is VERY rich and VERY delicious! Several people who've known me for more than 15 years said it's the best cake I've ever made (and I bake ALOT). It takes a while, but it's easy to make.