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    You are in: Home / Recipes / Triple Layer Brownie Cake Recipe
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    Triple Layer Brownie Cake

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 30 mins

    30 mins

    4 hrs

    Courtly's Note:

    "This cake is a sure way to satisfy true chocolate lovers and is perfect for any occasion." By Barbara Dean. From Taste of Home. Cooking time is chilling time.

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    Ingredients:

    Serves: 16-20

    Yield:

    cake

    Units: US | Metric

    Frosting

    • 2 (8 ounce) packages semisweet baking chocolate
    • 3 cups heavy whipping cream
    • 1/2 cup sugar (optional)
    • 2 (1 5/8 ounce) bars milk chocolate candy bars, shaved

    Directions:

    1. 1
      In a microwave or double boiler, melt butter and chocolate. Stir in sugar. Add eggs, one at a time, beating well after each. Stir in vanilla, flour and salt; mix well. Pour into 3 greased and floured 9 inch round cake pans.
    2. 2
      Bake at 350°F for 23-25 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes; remove from pan to a wire rack to cool completely.
    3. 3
      For frosting, melt chocolate in a heavy saucepan over medium heat. Gradually stir in cream and sugar if desired until well blended. Heat to a gentle boil; boil and stir for 1 minute. Remove from heat; transfer to a mixing bowl. Refrigerate for 2-3 hours or until mixture reaches a pudding-like consistency, stirring a few times. Beat until soft peaks form. Immediately spread between layers and over top and sides of cake.
    4. 4
      Sprinkle with shaved chocolate.
    5. 5
      Store in refrigerator.

    Ratings & Reviews:

    • on July 04, 2009

      55

      This is the cake I make for people I love. I make it for birthdays and graduation partys. It's easier to cut if it's been refriderated overnight. I cut it ahead of time because it's a mess to cut and it's just easier. It's an amazing cake

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 24, 2008

      55

      This cake is going to end up making me fat. I made it for my husband's birthday and it was a big hit. Warning: it is rich and addictive.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 17, 2006

      55

      This is absolutely the most scrumptious cake EVER! I love, love, love it and it got raves, raves, and more raves from my guests.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Triple Layer Brownie Cake

    Serving Size: 1 (145 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 738.5
     
    Calories from Fat 461
    62%
    Total Fat 51.2 g
    78%
    Saturated Fat 31.0 g
    155%
    Cholesterol 174.3 mg
    58%
    Sodium 280.9 mg
    11%
    Total Carbohydrate 72.3 g
    24%
    Dietary Fiber 3.9 g
    15%
    Sugars 56.2 g
    225%
    Protein 7.2 g
    14%

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