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    You are in: Home / Recipes / Triple Good Bars Recipe
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    Triple Good Bars

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on July 26, 2002

      Well, I was going to post this recipe, but after doing a search, I found that it already was. So, I will instead review it, since I just made them. These are the most delicious bars! The crust is sooo good, and the filling! Oh, the filling! What a perfect combination of creamy lemon and raisins! For those of you that don't like raisins, these bars could make you change your mind! BTW, they are even BETTER 2-3 days after you make them!!! Yummmmmm!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 16, 2006

      I am giving this 5 stars as a dessert, with custard and ice cream, but as a bar they are just way too sweet for our taste. the recipe is easy, and works well, I would make it again, but would halve the sugar and the cond milk.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 18, 2006

      This is the dessert I am requested to bring to any type of pot-luck dinner. It even appeals to those who don't like raisins. I had lost my original recipe and was delighted to find it posted here. Many thanks to the donor!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 28, 2003

      These were really good even my husband liked them and he dosen't usually care for my desserts or baked goods. I liked how they were crunchy on the top and chewy in the middle. Yummy and fairly easier recipe! Thanks : )

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    Nutritional Facts for Triple Good Bars

    Serving Size: 1 (50 g)

    Servings Per Recipe: 32

    Amount Per Serving
    % Daily Value
    Calories 213.2
     
    Calories from Fat 97
    45%
    Total Fat 10.8 g
    16%
    Saturated Fat 4.7 g
    23%
    Cholesterol 19.4 mg
    6%
    Sodium 99.4 mg
    4%
    Total Carbohydrate 27.9 g
    9%
    Dietary Fiber 1.3 g
    5%
    Sugars 21.2 g
    84%
    Protein 3.1 g
    6%

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