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    You are in: Home / Recipes / Triple Chocolate Stout Beer Brownies Recipe
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    Triple Chocolate Stout Beer Brownies

    Triple Chocolate Stout Beer Brownies. Photo by FLKeysJen

    1/5 Photos of Triple Chocolate Stout Beer Brownies

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    stingo's Note:

    From "Everyday Dining With Beer" by the National Beer Wholesalers Association

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    Ingredients:

    Yield:

    brownies

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F Line a 13x9x2 baking pan with aluminum foil, letting foil extend 2 inches beyond each short side of pan.
    2. 2
      In large bowl, whisk together stout and cocoa powder until blended and smooth. Whisk in sugar, butter, vanilla extract and eggs, one at a time. Blend well.
    3. 3
      Add flour and salt; whisk until batter is smooth. Stir in chocolate chips. Spread mixture in prepared pan, leveling surface with a spatula. Bake 42 to 45 minutes in preheated oven, until top is shiny and dry, and a wooden pick inserted in the center comes out with a few moist crumbs attached. Remove from oven and let cool completely in pan on rack.
    4. 4
      Lift out brownie from pan by foil ends; transter to cutting board. Cut lengthwise into four strips and crosswise into 8 pieces, making 32 brownies.

    Ratings & Reviews:

    • on January 18, 2012

      55

      I used Young's Double Chocolate Stout in the recipe and served them with mint chocolate chip ice cream (like one of the pictures suggested.) WOW, they were AMAZING! Very easy and great for a party :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 11, 2011

      55

      Wow, I loved the stout flavor in these! The chocolate chips were also a welcome addition. I didn't add the white chocolate, just doubled (and a little more :)) the semisweet. Very heavy, dense brownies. Made for Best of 2010

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 30, 2010

      55

      WOW! I wonder if these should be Quadruple Chocolate because I count four kinds of chocolate! I used both dark cocoa powder and dark chocolate chips so mine were very rich and black with a subtle stout flavor. These were quick to make in the Cuisinart and make 12-16 good size brownies in an 8" x 8" pan.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Triple Chocolate Stout Beer Brownies

    Serving Size: 1 (1213 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 142.7
     
    Calories from Fat 52
    36%
    Total Fat 5.8 g
    9%
    Saturated Fat 3.4 g
    17%
    Cholesterol 31.4 mg
    10%
    Sodium 92.4 mg
    3%
    Total Carbohydrate 22.2 g
    7%
    Dietary Fiber 1.4 g
    5%
    Sugars 14.1 g
    56%
    Protein 2.5 g
    5%

    The following items or measurements are not included:

    chocolate stout

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