Triple Chocolate Muffins

Total Time
55mins
Prep
30 mins
Cook
25 mins

A family favourite

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Ingredients

Nutrition

Directions

  1. Preheat oven to 160 celcius.
  2. Prepare 5 cm muffin pans.
  3. Sift flour, cocoa and baking powder together.
  4. Add brown sugar, choc dots and white choc dots.
  5. Combine milk, melted butter, vanilla and eggs. Mix through the dry ingredients until all are combined.
  6. 3/4 fill each muffin case and bake for 20 - 25 minutes.
  7. when baked, cool in tin for 10 minutes before removing to wire rack.
  8. Enjoy warm or cold.
  9. Freezes well.