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Triple chocolate goodness, outstanding muffins my family enjoyed these very much. I found that 1 1/3 cup of mashed banana was 3 large bananas. I love the combination of white and dark chocolate chips. Very moist and tons of flavor, mine baked up in 18 minutes. Thanks for sharing this recipe.

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Calee March 03, 2008

So good!! I didn't have white chocolate chips, just added extra semi-sweet chips. YUM! I used 3 large bananas and they baked about 18-20 minutes, but I ended up getting 13 large muffins out of the recipe.

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RobinOHNCTXUK October 08, 2011

This muffins were great. Tasted almost like a cupcake/brownie! Used up 3 overly ripe bananas and followed the recipe exactly. This will be put on my favorite muffin list! Thanxs for posting. Made this for the muffin/cupcake challenge in the photo forum.

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Marz February 25, 2008

These muffins are 10-star incredible! Extremely moist and rich, they are almost more of a cake than a muffin. You could easily use them as a dessert. We loved them! Thanks for posting!

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Marg (CaymanDesigns) February 22, 2008

We loved these! Super moist and with very good flavor. I had to make a few adjustments based on what I had on hand, but it seems to have worked out great. I used 2/3 whole wheat pastry flour and 1/3 amaranth flour. The white sugar was splenda, but I used regular brown. I used all egg whites and 1/2 cup dark chocolate chips instead of the white chips (which we don't like). These were chocolatey and oh so good. The banana flavor was strong but neither it nor the chocolate flavor over powered each other. I have old small muffin tins but I got 12 regular muffins and 6 mini ones. Yum! Thanks.

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ladypit November 12, 2006

I am very picky about chocolate muffins, but this one beats all of my favourite ones, it is just the best!!! I like the texture the best, its moist!! I put one more tbs of cocoa in it to make it even more chocolately but I love this recipe!! Thanks a million for that!

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Pontyo March 06, 2014
Triple Chocolate Banana Muffins