Recipe by SuzieQue

Really tasty and just alittle bit different than a run of the mill cheese ball or cheese dip.

Ingredients Nutrition


  1. Combine all ingredients.
  2. Mash together with alittle pepper, salt and paprika.
  3. Add more mayo if necessary to form a cohesive ball.
  4. Divide into 2 balls.
  5. Chill, covered at least 1 hour.
  6. Serve with crackers and small bread slices.

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