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    You are in: Home / Recipes / Trifle Fruit Salad Recipe
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    Trifle Fruit Salad

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

    Ceezie's Note:

    I am not sure why ist is call a trifle where there is no cake in it but it is good. I got this recipe from BH&G

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a 2 qt clear glass bowl, layer pineapple chunks, strawberries, blueberries, and grapes, set aside.
    2. 2
      In a medium bowl whisk together pudding mix, milk and sour cream. Stir in undrained crushed pineapple. Pour over layered fruit. Cover and chill for at least 2 hours but up to 8.

    Ratings & Reviews:

    • on May 27, 2011

      55

      Along with a couple of other things, I made this to share at a park-wide potluck! Easy to make & refreshingly delicious, too! I used fresh berries & seedless green grapes! Great as a fruit salad, but adding a layer of broken up angel food cake would make for a nice variation! Thanks for sharing the recipe! [Made & reviewed in Newest Zaar tag]

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Trifle Fruit Salad

    Serving Size: 1 (184 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 177.8
     
    Calories from Fat 33
    18%
    Total Fat 3.7 g
    5%
    Saturated Fat 2.0 g
    10%
    Cholesterol 10.2 mg
    3%
    Sodium 195.7 mg
    8%
    Total Carbohydrate 36.6 g
    12%
    Dietary Fiber 2.1 g
    8%
    Sugars 29.5 g
    118%
    Protein 2.2 g
    4%

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