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1/2 Photos of Trieste Pork Stew
Mario Batali's that I've adapted to use a few more common ingredients...I wasn't much of a stew person until I tried this and was in love. This is so simple, caramelized, and rich, yet lighter due to the chicken stock, that it is now my goto stew recipe.
Units: US | Metric
Serving Size: 1 (485 g)
Servings Per Recipe: 6